Chateau Champ Des Rois Bordeaux Merlot Cabernet Sauvignon 2009
Bordeaux has a cool marine coastal climate, with mild weather and no dry season. Bordeaux reds tend to be lower in alcohol and are slightly lighter in body.
Stylistically, they exhibit more nuanced flavors and less up-front fruit. Sophisticated and elegant, they pair well with game meats, roast lamb, or hearty beef stews.
Tasting Notes:
Appearance: a nice textured red wine
Aroma: a fine fruity aroma with enhanced light notes of spices
Palate: Generous palate with a soft fruity notes giving a generous tannins.
Finish: The fine texture allows a smooth finish.
Food Pairing: Goes perfectly with beef, lamb, spicy food, poultry and game (deer and venison).
