Note : This product will not be delivered to youth below 18 years of age. You need to present your identity card at the time of delivery.
- Size: 250 ML
- 100 % original
- Alcohol: 12%
The stems are separated from the grapes, which are softly pressed in cylinders under pressure gently breaking their skins and releasing the juice. The juice is left to macerate on the skins for about a week in rotating temperature controlled stainless steel vinifiers at a temperature of about 28-30°C. After the alcoholic fermentation is over, the wine undergoes also the malolactic fermentation, a process that lowers total acidity and makes wines seem rounder and fuller in flavor.The wine is then placed to age in large Slavonian oak casks.